Richard Yuengling Jr., owner of D.G. Yuengling & Son, revitalized America’s oldest brewery and built it into one of the largest independent beer producers in the United States. After joining the family business in the 1970s and taking control in the mid-1980s, he expanded production capacity, modernized operations, and turned Yuengling Lager into a dominant regional brand with a fiercely loyal following. Known for hands-on management and long-term family ownership, Yuengling has kept the brewery privately held while steadily expanding its geographic reach and cultural footprint.

Jim Koch, founder and chairman of The Boston Beer Company, helped ignite America’s craft beer revolution by turning a family beer recipe into the iconic Samuel Adams brand. Launching the company in 1984 from his kitchen, Koch built it into one of the largest and most influential craft brewers in the United States, known for quality, innovation, and an unwavering commitment to traditional brewing principles. Under his leadership, Boston Beer expanded into hard seltzers, ciders, and spirits while maintaining its independent ethos. Koch’s entrepreneurial grit and industry leadership have made him one of the most respected figures in American brewing.